My mom made these sticky buns all the time when my brother and I were growing up. I loved them and they are really easy. You probably already have most of the ingredients around the house.
3 tbsp margarine or butter
1/4 c pancake syrup
1/4 c packed brown sugar
1/4 c chopped nuts
1/4 c raisins (optional)
1/4 tsp cinnamon
1 tube (10) refrigerated biscuits
Preheat oven to 400 degrees. In 9 inch round pan, melt butter in oven. Remove from oven and add next 5 ingredients. Arrange biscuits in syrup mixture. Bake 15 minutes or until biscuits are golden brown. Let stand in pan 5 minutes. Invert onto serving plate.
You could use any syrup really, so if you have blueberry or strawberry syrup try that too!